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  • Egg Tart Maker Machine
  • Tart Press Machine
  • Egg Tart Shell Maker Machine

Semi Automatic Cheese Egg Tart Shell Press Machine For Sale

Model 1
Capacity 200 Sets per Month
Voltage Qingdao Port
Size
Features
The series egg tart shell machine is a semi automatic equipment for pressing tart shell of different types. Because of its good quality and wide range of uses, it for sale to many country.

People often use tart shells to make a variety of egg tarts, such as Portuguese egg tarts, cheese egg tarts, Cantonese egg tarts, Taiwanese egg tarts, meringue egg tarts, etc., suitable for pastry shops, egg tart shops, western restaurants, etc.
Egg Tart Shell Making Machine

Advantages of Tart Shell Press Machine
  • It is usually made in an egg tart shell size of 6-8 cm. Its size can also be customized according to the user's requirements.
  • The machine adopts imported schneider PLC control, pressure forming, turntable mechanical structure, durable and reliable.
  • The machine is an all-stainless steel casing, and the egg tart produced is more sanitary and healthy, it is easy to clean after use.
  • Different shapes and sizes of tart shell can be produced by changing the machine molds, such as Cantonese style egg tart, Portuguese egg tart, etc.
  • The operation of the tart press machine is simple, only requires one person. It is specially designed for major food processing manufacturers and catering processing, saving manpower and high efficiency.
Egg Tart Making Machine
The Purpose of Commercial Egg Tart Shell Machine
The machine can be used with the dough mixer, cup dropping machine and stuffing machine. If you want a complete solution, our company also provides arrangement machine, filling machine, oven, aconveyor to achieve the integration of making egg tarts.
 
Testing Video of Egg Tart Press Machine


Reference Recipe for Making Egg Tarts
Egg tart shelll: low-gluten flour 1000g, water or egg 125g-200g, oil 500g, white sugar 250g; baking powder 10g---automatic stuffing machine + egg tart forming with filling machine.
Batter: Stir the milk, eggs, and sugar together. Carefully put the tart stuffing into the tart blank, the height is about 2/3 of the height of the tart shell, and then bake it in the oven.
Baking: 220 degrees, up and down fire mode, time between 15 minutes to 20 minutes (choose oven), bake until the tart is golden brown.
Tart Shell Making Machine
Parameter of Automatic Egg Tart Shell Machine
1. Power supply voltage: 220V/50HZ, single phase electricity, it can also be customized according to the local usage of the customer.
2. With a large production capacity, it can produce 1,500 to 1,800 pieces egg tart shells in one hour.
3. Its volume is 840*800*1300MM, and the user can judge whether it meets the requirements of the space according to its size.
4. The tart shell press machine is a practical and efficient machinery with low cost and fast profit.

Egg tart shell machine has a relatively high degree of automation and can be operated by one person, the machine already for sale to many countries, such as New Zealand, the United Kingdom, America, Spain, Russia, Hong Kong, Malaysia, Singapore, etc countries and regions.

Technical Data
Model GGA303-1
Capacity 1500-1800PCS/H
Voltage 220V,50HZ
Diameter of Tart 40-90MM
Size 840*800*1300MM
Weight 130KG

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